Imagine biting into a soft, buttery roll filled with succulent, fresh lobster meat, lightly dressed with mayonnaise, and sprinkled with a hint of lemon juice. This is the quintessential Maine lobster roll, a culinary delight that has been tantalizing taste buds for decades. And where better to enjoy this seafood delicacy than in the heart of coastal Maine, in the charming town of Wells. Known for its picturesque beaches and vibrant wildlife, Wells is also a gastronomic paradise for seafood lovers, with the lobster roll reigning supreme.
The lobster roll, as we know it today, has its roots in Connecticut, where it was first served at a restaurant named Perry’s in the 1920s. However, it was in Maine that the lobster roll found its true home. The Maine version of the lobster roll, distinct with its light dressing of mayonnaise, became a staple at roadside stands and has since become synonymous with the state’s culinary identity.
Located in the southern part of Maine, Wells is a coastal town that is part of the Portland-South Portland-Biddeford metropolitan area. Known for its beautiful beaches, Wells is also famous for its seafood, particularly lobsters. The town’s proximity to the Atlantic Ocean ensures a steady supply of fresh lobsters, making it a hotspot for seafood enthusiasts.
Wells is home to several eateries that serve mouth-watering lobster rolls. Here are a few places you should not miss:
A great lobster roll is more than just a sandwich; it’s an experience. Here are a few elements that make a lobster roll truly stand out:
Whether you’re a seafood lover or a foodie in search of your next culinary adventure, a visit to Wells, Maine, would be incomplete without trying a lobster roll. This simple yet delicious sandwich is a testament to Maine’s rich seafood heritage and is sure to delight your taste buds. So, the next time you find yourself in the heart of coastal Maine, remember to indulge in a lobster roll – it’s an experience you won’t forget.
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